5 Sep 2008
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Latest Catering Vacancies From The Major Job Boards

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Job Title Job Ref Salary (if specified)
Filed Consultant-Fantastic Step into an Area Role!!Kent,Surrey (Caterer.com) 86-22026455 £23000 - £24000 per annum + excellent package and bonuses
Sous Chef - Excellent location - Litchfield!!! (Caterer.com) 86-22026457 £20000 per annum
Deputy General Manager – for Unique and Funky Restaurant at Heathrow! (Caterer.com) 86-22026458 up to £30,000 plus bonus!!!!
Head Chef – Gastro Pub Group - £21,000+ for the right candidate!! (Caterer.com) 86-22026459 £21,000+ for the right candidate!
Assistant Manager – Rapidly Expanding Company!!!! Heathrow Airport!!! (Caterer.com) 86-22026460 £19,000 to £23,000 + BIG Bonus!
General Manager – Retail/Restaurant Catering with Great Hours!!!!! (Caterer.com) 86-22026463 £22,000 to £28,000 plus £3k bonus
Junior Sous Chef - Michelin Standard, 21-23k Live-In, Hertfords (Caterer.com) 86-22026464 £21000 - £23000 per annum
Deputy General Manager – LONDON!!!!! (Caterer.com) 86-22026466 £22,000 to £25,000
Chef de Partie - Lovely Gastro Pub, Surrey- £16k, Live In Avail (Caterer.com) 86-22026467 £16000 per annum + tips
Junior Sous Chef - Michelin Standard, 21-23k Live-In, Hertfords (Caterer.com) 86-22026471 £21000 - £23000 per annum
Commis - Wonderful Gastro Pub - Warwickshire - Package up to £1 (Caterer.com) 86-22026472 £13500 - £14500 per annum + bonus package
Deputy General Manager - Edinburgh (Caterer.com) 86-22026473 £23000 - £25000 per annum + company benefits
Commis Chef - Banqueting - 5*Hotel, Hertfordshire - LIVE IN (Caterer.com) 86-22026475 £12000 per annum
Cleaning and Support Services Manager (Caterer.com) 86-22026476 £25000 - £26000 per annum
Head Pastry Chef, 2AA Rosette Restaurant, London, £30,000 (Caterer.com) 86-22026477 £28000 - £30000 per annum
Retail Team Manager - Dumfries (Caterer.com) 86-22026479 £15000 per annum
Demi chef de partie- Private Members Club- Central London- Fant (Caterer.com) 86-22026481 £16000 - £18000 per annum + tips
Sous Chef - Great Gastro Pub and Venue, North London, £25k (Caterer.com) 86-22026483 £25000 per annum
Junior Sous Chef - Michelin Standard, 21-23k Live-In, Hertfords (Caterer.com) 86-22026484 £21000 - £23000 per annum
Sous Chef-New Opening Restaurant-Central London-£28,000 (Caterer.com) 86-22026486 £28000 per annum
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